A demo of how to make sausages without pre-mix seasonings. Class will be made with local game meat and therefore will not necessarily have handouts to participants. Tastings will be included in class.
Demo use of a grinder, sausage stuffer and using real casings.Recommended experience: Beginner
Required supplies: Apron
Interested in this class?
Registration closes on Fri, Oct 27 05:00 PM